Caymus Wine Dinner Saturday, December 23, 2023

1st Course

Grilled White Wine Octopus

Roasted Vegetables | Harissa

Mer Soleil, Chardonnay Silver

2nd Course

Standing Elk Roast

Parsnip Puree | Maple Roasted Carrots | Charred Pearl Onions | Madeira Sauce

Red Schooner, Transit No. 2 Red Blend

3rd Course

Smoked Pork Tenderloin

Roasted Lemon and Mint Yukon Potatoes | Haricot Verts | Roasted Strawberry Pinot Noir | Pistachios | Roasted Strawberries

Sea Sun Vineyard, Pinot Noir

4th Course

Wagyu Coulotte Steak

Roasted Garlic Butter | Truffle Parmesan Potato

Caymus Vineyards, Cab Sauv Napa Valley

5th Course

Affogato

Vanilla Ice Cream | Hot Espresso | Chocolate Shavings

Caymus-Suisun, The Walking Fool

There will be a 24 hour cancellation policy for this event. To avoid any fees, please let us know 24 hours in advance if you are not able to make it.